These gluten-free paleo brownies are absolutely perfect. They are fudgy, dense, and chewy, and the chocolate drizzle topping is the final touch! Not only are they gluten-free and paleo-friendly, but they are also grain-free and refined sugar-free. Yep, that’s right; these are “healthy” brownies that the whole family will love. Your kids won’t even know the difference.
Brownies also pair well with ice cream. Add a scoop of ice cream, and these delicious paleo brownies will be everything you could imagine! Head to our recipes page, where you can find many homemade ice cream recipes. We have a tremendous dairy-free vanilla cherry ice cream that is perfect for a paleo diet
To make these delightful paleo brownies;
Healthy desserts don’t have to be challenging to make, and these paleo brownies prove it. Just take your eggs and maple syrup and heat them on the stovetop for about 4 minutes. After that, add the coconut oil and mix it for about 30 seconds. Then in another bowl, whisk your cocoa, coconut flour, baking soda, and sea salt. Once you mix the dry ingredients, combine them with the wet, add the vanilla extract, and mix one more time.
Pour the mix into a 9×9 brownie pan and bake them for about 30 minutes. Let the brownies cool for 15 minutes before adding the chocolate drizzle, and ENJOY!
This recipe was made for us by our good friend Nicole Kendrick AKA @goldengracekitchen. If you are looking for great, healthy, and easy recipes for a busy lifestyle, then be sure to give her a follow. If you make these paleo brownies, tag her and @singingdogvanilla so we can see the results!
