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Vanilla Bean Paste, 4 oz.
Vanilla Paste, 4 oz. jar.
Use our vanilla paste for the flavor of real vanilla beans in a convenient paste form. It is made from our double strength vanilla extract and ground vanilla bean specks. Just one tablespoon is the equivalent flavor of one whole vanilla bean. Our paste is gluten free, and made with all natural pure-cane sugar. It is common to use paste in the place of a whole vanilla bean. Your guests will see the real ground vanilla bean specks in your creations.
It is also fine to replace vanilla extract with it as well. Use the same amount of paste as you would extract. When you are done using the paste just wipe off the lip of the jar and keep it in a drawer or cabinet in your kitchen. It is best not to refrigerate it.
Vanilla Bean Paste is a fun one to experiment with. You can use it to flavor yogurt, smoothies, and oatmeal. Try adding it to waffle batter. It is pretty amazing.
Ingredients: Water, Organic Cane Sugar, Alcohol, Organic Vanilla Bean Extractives, Gum Tragacanth (a natural, plant-based thickener) , Vanilla Bean Powder
This has been Tested and Approved by the Cooking Club of America
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